Coconut Oil Can Kill Cancer

Byadmin@Arogyaodisha.Org

PublishedFebruary 22, 2024

Spread the love

Stomach cancer cells start to die in just two days

Stomach cancer is very painful l The problem with this is that its symptoms are not known in the early stages, it is detected when it is too late l Many people die from it every year l If detected on time, it is treatable l

Coconut oil is very effective in this disease l Coconut oil destroys 90% of cancer cells and it starts its work in just two days l

Coconut oil contains 50% Lauric Acid which is a cancer fighter and starts working in two days l This amazing benefit of coconut oil is especially popular for colon and stomach cancer l

So from today at home, stop using refined, dalda etc. oils and use coconut oil in your food. That is why stomach cancer is very rare in South India l

Colon cancer is one of the common cancers, which affects both men and women. There are many natural remedies and foods that have been linked to cancer prevention, but there haven’t been many studies that show that these remedies kill cancer cells.

However, a recent study published in the Journal Cancer Research found an active anti-cancer component in coconut oil. One of the key components of this oil is lauric acid. A study from the University of Adelaide showed that it was able to kill more than 90% of colon cancer cells after two days of treatment.

The study was conducted in vitro, but researchers believe that lauric acid can also induce cancer cell death in clinical studies.

Why don’t many in vitro studies go beyond this stage and go into clinical trials? This is because clinical trials are very expensive. It is difficult for those who are not involved in mainstream pharmaceutical research to get funding.

Pharmaceutical companies are not interested in these types of studies because they cannot patent the oil, so there is no money for them.

Studies by the American Society for Nutrition’s Clinical Studies have shown that the fats in coconut oil may help prevent diabetes, herpes, hepatitis, gallbladder disease, cancer, and Crohn’s disease.

Coconut oil has also been shown to reduce the toxic and often devastating side effects of chemotherapy.

http://stopcancer.health/diet-and-lifestyle/coconut-oil-can-kill-cancer/

How to use Coconut Oil –

You can use any Virgin, Extra Virgin, Cold Pressed coconut oil for cooking. You can also use it for cooking and you can eat it directly or add it to salads.
If the edible oil is written Edible Oil on it, you can eat that coconut oil. If you get coconut oil written Virgin or Cold Pressed, it is the best – start with this.
You can use edible coconut oil while making roti, frying, or you can drink it directly from 5 to 15 ml. Start with 5ml and gradually increase to 15ml.

Other Benefits of Coconut Oil

More than 1,500 studies prove coconut to be one of the healthiest food on the planet. This super food has been used for decades within the beauty industry to improve hair, skin & nails. The health benefits of this vitamin-rich extra virgin oil are not only limited to the external body, and MCFAs in the oil provides immense overall health benefits.